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California Dried Fruit
Company has developed a patent pending process that removes the skins from
dried fruits such as raisins, dried plums (prunes), figs, apricots, peaches,
and nectarines. The process leaves only the soft textured meat of the
fruit. Dried Fruit Butter™
can be pumped and poured as
delivered.
We currently offer Raisin
Butter, Dried Plum
Butter, Fig Butter, and Raisin Cinnamon Butter, manufactured to precise brix, moisture and consistency. Custom
product is available by request. |
