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Product
Description: |
A one of a
kind fig butter produced exclusively from the meat of the fig, skins
and seeds removed, resulting in a smooth, soft, butter-like texture that can be poured
and pumped as delivered. |
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Ingredients: |
100%
California Black Mission Figs |
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Certifications: |
California
Dried Fruit Company Fig Butter is
Kosher Certified. Certified Organic is available. |
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Moisture: |
30% (DFA Moisture Meter) |
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Brix: |
68 to 74 Brix |
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Water Activity Range:
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0.5 – 0.85 |
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Color: |
Moderate to dark brown |
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Flavor: |
The clean taste of figs
with no burned fig taste. |
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Storage & Shelf Life: |
Store unopened
containers in cool 45o-65oF, for up to one year. Refrigeration recommend
after opening the sanitary seal. |
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Pack Size: |
16 oz. net weight jars; 1 and 5 gallon containers; 55 gallon
drums. SHIPPING INFORMATION |
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Weight: |
Net weight is approximately 11.4 lbs. per gallon. |
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Micro-Biological Characteristics: |
Yeast:
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<10/g |
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Mold: |
<10/g |
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Standard Plate Count: |
<500/g |
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Salmonella: |
neg./25g |
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E. Coli: |
<10/g |
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Listeria monocytogenes: |
neg. /25g |